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M.Sc. in Food Safety — study plan

University of Nizwa College of Arts and Sciences

Credit hours
30
Levels
3
Courses
12
Degree
master

The M.Sc. in Food Safety study plan at University of Nizwa is an accredited master programme spanning about 2 years (3 academic levels), requiring 30 credit hours across 12 courses of required and elective study. The table below lists the courses and their credit hours for each level.

Major Requirements (18 Credits) 18 credits

Code Course Credits
FS601 Food Microbiology 3
FS602 Food Risk Management 3
FS603 Food Testing 3
FS604 Food Toxicology 3
FS605 Food Inspection 3
FS606 Food Safety Management 3

Electives (6 Credits) 15 credits

Code Course Credits
FS607 Principles of Food Sciences Elective 3
FS608 Food Safety Regulations Elective 3
FS609 Food Innovation and Entrepreneurship Elective 3
FS610 Philosophy of Science Elective 3
FS611 Research Methods Elective 3

MSc Thesis (6 Credits) 6 credits

Code Course Credits
FS699 MSc Thesis 6

This plan is transcribed from the university's official source. Always confirm the plan approved for your own cohort before registering. Official source

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Frequently asked questions about M.Sc. in Food Safety

How many credit hours is M.Sc. in Food Safety at University of Nizwa?

M.Sc. in Food Safety at University of Nizwa requires completing 30 credit hours to graduate, spread across 12 courses.

How many years is M.Sc. in Food Safety at University of Nizwa?

The study plan for M.Sc. in Food Safety spans about 2 years (3 levels/semesters) under the approved plan.

What degree does M.Sc. in Food Safety award?

M.Sc. in Food Safety at University of Nizwa awards a Master's degree after completing 30 credit hours.

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